Happy happy Monday to you! I felt like I was a little light on blogging last week, but don’t you worry, I have a week full of great stuff that deserves to be in the limelight. (that’s a hint, by the way)
How was your first June weekend? Ours was absolutely lovely. Brandon’s parents were in town and we spent Saturday afternoon perusing the fabulous art stands at the Columbus Arts Festival and then got all gussied up for a beautiful wedding at a historic hotel downtown.
I’ve somehow managed to have a bowl full of limes, and I don’t mean 2 or 3 extra limes, I mean I have about 9 limes sitting in a bowl.
So what the heck do I do with these limes? Make something of course! But I need recipes that call for regular limes, not key limes. Here’s a round up of some that I found. Hopefully you’ll be seeing what I decided to make with all my limes sooner or later. (probably sooner, last time I checked, I didn’t pay the premium price for the immortal limes)
Of course I buy some produce all year round, but once the temperature starts to rise I find my fridge is constantly stocked with fresh cut fruit and veggies. I made this pico for chip dipping and taco topping this past weekend. It was too tasty not to share!
Happy Memorial Day! I hope everyone is enjoying the holiday. It’s been a scorching hot weekend with temperatures in the 90s all weekend! Talk about an introduction to summer!
I’m keeping this post short, just wanted to announce the winner of the Create Your Style Magazine. I used random.org to generate a number from the total number of comments. Here’s my results: