Pi day was Friday. So, obviously, pie was consumed.
And luckily, my camera finally came back from the shop (it really wasn’t gone for that long, it just took me a while to actually get it fixed) so I could take pictures of these lovely oatmeal cream pies I made from Sally’s Baking Addiction. They are fantastic; incredibly sweet, but really good. The only thing I did differently was make the cookies half the size than she called for so I would have more sandwiches to share and less cookie to eat at one time. I baked them for 8 minutes instead of 10 since they were smaller. Otherwise, the recipe is definitely a keeper!
That’s all for today! Happy Wednesday!